Our success as a company has always been linked to the success of the thousands of farmers and suppliers who grow and produce our products.
And it's our goal for all of our coffee to be grown under the highest standards of quality, using ethical trading and responsible growing practices. We think it's a better cup of coffee that also helps create a better future for farmers and a more stable climate for the planet.
With the help of Conservation International, we’ve developed ethical sourcing guidelines that help us purchase coffee that is responsibly grown and ethically traded.
We’re working directly with farmers to develop responsible growing methods and investing in their communities to ensure a sustainable supply of quality coffee.
We support projects that help improve the livelihoods for producers of our distinctive Tazo® teas.
Our approach to cocoa buying is designed to ensure a long-term supply of high-quality, ethically sourced cocoa.